Collagen Intake Calculator

Collagen is the most abundant protein in the human body, providing structural support to skin, bones, tendons, cartilage, and blood vessels. Natural collagen production declines with age, starting around age 25 and accelerating after 40. Collagen peptide supplements have been studied in randomised controlled trials for skin, joint, and athletic purposes. While there is no government-set RDA (collagen is not an essential nutrient), clinical research provides useful dosing guidance. This calculator estimates a suggested daily collagen peptide dose based on your goal and body weight, drawing from published trial protocols. Note: this is educational guidance only - consult a healthcare provider before starting any supplement.

15.00 g/day
Moderate (RCT evidence)

Collagen dosing from clinical trial evidence

Skin: 2.5-10 g/day (Proksch et al. 2014; Asserin et al. 2015)
Joint health: 10-15 g/day (Shaw et al. 2017; Zdzieblik et al. 2017)
Athletic: 15-20 g/day or 0.2 g/kg body weight (Shaw et al. 2017)
Bone: 5-10 g/day - limited evidence; vitamin C co-administration recommended

Collagen: frequently asked questions

How much collagen should I take per day?

There is no officially established RDA for collagen because it is not an essential nutrient - the body synthesises its own. Clinical trials have used varying doses depending on the goal: 2.5-10 g/day for skin elasticity and hydration improvements; 10-15 g/day for joint health and osteoarthritis symptoms; and up to 15-20 g/day as part of athletic recovery protocols. Most studies use 10 g/day as a convenient mid-range dose.

Does collagen supplementation actually work?

The evidence is mixed. Some well-designed randomised controlled trials have found improvements in skin hydration, elasticity, and wrinkle depth with 2.5-10 g/day over 4-12 weeks. Studies on joint pain show modest but significant reductions in osteoarthritis symptoms at 10 g/day. However, the body digests collagen peptides like any other protein and does not preferentially route them to skin, joints, or cartilage. Vitamin C is required for the body's own collagen synthesis.

What is the best type of collagen supplement?

There are at least 28 types of collagen in the body. Type I (skin, bone, tendon) and Type III (skin, blood vessels) are most common in supplements. Type II (cartilage) is used in joint-specific products. Hydrolysed collagen (collagen peptides) has smaller molecular weight and is claimed to be better absorbed. Marine collagen comes from fish; bovine collagen from cow hides or bones. There is no consistent head-to-head evidence for superiority of any type.

What foods naturally contain collagen?

Collagen is found in animal connective tissue: bone broth, pork skin (cracklings), chicken skin, fish skin, and cartilage-rich cuts. The body also synthesises its own collagen from glycine, proline, hydroxyproline, and vitamin C. Foods that support collagen synthesis include citrus fruits, strawberries, bell peppers (vitamin C sources), egg whites (proline), garlic (sulfur), and leafy greens.

Are there any risks or side effects from collagen supplements?

Collagen supplements are generally considered safe for most adults. Some people experience mild digestive symptoms (fullness, heartburn). People with fish, shellfish, or egg allergies should check the source. Some marine collagen products contain heavy metals if sourced from contaminated waters. As with any supplement, collagen is not regulated to the same standard as medications. Always choose reputable brands with third-party testing.

Official sources

Reviewed by the CalculatorHub team, edited by James Graham, 14 June 2026. See our methodology.